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Rick Stein's Seafood Odyssey poster
Basic Info
First Air: January 05, 1999
Status: Returning Series
Seasons & Episodes
Seasons: 1
Episodes: 8
Last Episode
Name: Whitby
Season: 1, Episode: 8
Air Date: 1999-02-23
In the last of his visits to places that have influenced his cooking, Rick Stein meets up with an old friend in America, where he fries soft-shell crabs and grills lobsters. Singapore chilli crab is on the menu in Padstow, while his seafood odyssey ends in Whitby with fish and chips.
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Rick Stein's Seafood Odyssey

1999 1 seasons 8 episodes
Overview

There is much more to Seafood Odyssey than cooking fish: it is also a fascinating cultural adventure. Setting off from Naples, where a tour of the vibrant fish market is 'pure theatre', the series also sees Rick in Goa; where fresh spices, fresh seafood and minimal cooking are the secrets of delicious meals; oyster-harvesting in Chesapeake Bay in America; plus visits to Australia and Thailand. And underlying all is his beloved Cornwall, where he cooks the recipes he brings back from his travels.

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