Nahrung und Verdauung
1985
13 min
Overview
Using the basic nutrients protein, fat and carbohydrates as examples, the film provides an introduction to the complicated processes of digestion. Our digestive organs are presented schematically. It is shown that the interaction of the digestive organs prepares the food we eat and makes it absorbable. The absorbable food components enter the organism's metabolism and serve to build up the body and generate energy.
Genres
Documentary
Production Countries
- Germany
Spoken Languages
- German de
No streaming providers available for this content
Cast
Crew
Hans J. Glauert
Director
Dieter Dietrich
Writer
Posters


